A Happy New Year to everyone, and we hope you had a great time during the holidays. We trust most of you have smoothly returned to the pace of regular daily routine, Read More…

Last week we have brought to you the first food adventure on Goin’Japanesque! by Simon and Martina, visiting Pompompurin café in Kichijoji, Tokyo. We had been wondering Read More…

During sightseeing trips, people take various photos as memento of the trip; of course, pictures of rare landscapes that they cannot see in their homeland, Read More…

What we feel like eating during hot summer is cold refreshing dishes after all, right?

This time I will introduce 4 noodle dishes uniquely Japanese and perfect for the hot summer. Read More…

Tokyo is the most popular tourist destination of Japan, and you can find many different souvenirs to buy in Tokyo. Tokyo Banana and Kit Kat are some mainstream souvenirs Read More…

Staying healthy while dealing with a busy lifestyle in a metropolitan like Tokyo is very difficult, as eating healthy can be very expensive in Tokyo. In the United States Read More…

I really hate summer in Japan; particularly in Tokyo. Tokyo is so muggy in the summer, and the heat is too strong to be true. Staying indoor for a long time will cause Read More…

Today I would like to introduce recipes for Nikujaga and Oyakodon, representative Japanese dishes. They can be prepared with easily obtainable ingredients and Read More…

Japanese people began developing and producing whiskies in Japan around 1870, but the first commercial production of Japanese whisky was in 1924, when Yamazaki, Read More…

Every year when spring comes around and it becomes warm, forecast of cherry blossom blooming starts in Japan. It is one of the pleasures in spring to decide where Read More…